18 First Date Restaurants in LA That Help Seal the Deal, Winter 2017
Though few things are more fickle than the entertainment business, the best dating restaurant los angeles dining scene that serves it surely fits the angelees. Farida, Bone Kettle and Fleishik's have fallen off the chart. While this list considers the traditional core dining metrics food, service, value and atmosphere of the best restaurants, great weight is placed on an ephemeral quality that the entertainment industry treasures: Think of it as an edible heat index.
QUICK PITCH Roxana Jullapat and partner Daniel Mattern, last seen at the former mid-city neighborhood darling Cooks County and before that in the kitchens of Campanile and Ammohave quietly reemerged in burgeoning East Hollywood halfway between the Paramount lot and Prospect Studios with reataurant market-driven breakfast-and-lunch spot. The honed offerings are pitched and beest toward becoming regular go-to's: INSIDE DISH Jullapat and Mattern first came up under L.
But Officine Brera is relatively less loud and, at least for the datingg, quite a bit easier to book a reservation. The chicken thigh salad with butter lettuce and candied oranges is an understated winner. Its demolition, begun in February, will last through the fall. QUICK PITCH Chef Kyle Schutte retains some of the edgy ambition of The Flats' eastern-edge-of-Beverly Hills predecessor Red Medicine with his highly visual presentations, including a Jackson Pollack-like arrangement of squid ink-braised octopus and a deconstructed bagel and lox in the form of a cannoli.
The fennel and citrus salad with crunchy cornbread is the must-order. INSIDE DISH In Matt Damon and Ben Affleck were investors at the Continental at the same address. Then they pulled out after suffering ebst losses besg to a misappropriation of client funds by their disgraced money manager Dana Giacchetto. Sngeles PITCH Chef Wes Whitsell, a vet of Gjelina, has conceived a menu rooted in his rural Texan childhood.
Lean into the spirit: The grape-and-gorgonzola salad dting candied garlic is mandatory. INSIDE DISH Chef D. Angees John Seymour oversees a quintessential New Southern menu hello, seasonal pickle plate best dating restaurant los angeles crawfish hush puppies with jalapeno jam centered on variations of the main event. INSIDE DISH This West Coast outpost plays to the local audience with new and lighter offerings like mussel toast with avocado and fava puree, or a panzanella salad with Gioia burrata.
The incredibly loud, reliably accomplished, contempo-agro rustic Italian concept — where tattoos and tagliatelle appear to be worshipped in equal measure — is best known for its wood-fired pizzas and handmade pastas. QUICK PITCH The datimg super-scene that originated in Manhattan's Meatpacking District has bowed on a lush, expansive rooftop across the street from the Pacific Design Center and incited an immediate feeding frenzy.
Everyone from Ari Emanuel to Kendall Jenner have also been in. No wonder the place has quickly grown polarizing for its rare-for-L. Ben Aviram, previously at The French Laundry and Alinea, runs the wine program. QUICK PITCH Power dining nexus Toscana's spiritual sequel best dating restaurant los angeles arrived at the edge of Beverly Hills, across from the Beverly Hilton and a doable walk from Century City. INSIDE DISH The deal-making gang's all here Harry Sloan, Ken Ziffren, Steve Tisch every night.
Meanwhile, the upstarts are flirting upstairs in the cocktail lounge. QUICK PITCH The TAO Group, known for its glitzy operations in Manhattan and Vegas, brings one of its gild-the-lily concepts to Hollywood's Cahuenga Corridor with this bacchanalian 10,square-foot club-staurant heavy on poke tacos, best dating restaurant los angeles ribeye steaks and a whole lot of champagne.
Think grilled cheese and tomato soup dumplings, or Mexican street corn ravioli. INSIDE DISH It's and we're still in the grip of the fetish-fad for faux-speakeasy entrances, so you'll be arriving angele an ersatz pawn shop in an alley off Selma Ave. QUICK PITCH A bext of vets from Animal have made off with some of that pioneering late-aughties restaurant's inventive creative energy and neighborhood-establishing vibe as they help fellow newbies Horse's Mouth and Terra Cotta transform western Koreatown into a reetaurant dining destination.
Expect to find the unabashed New Fusion on display and an Animal-style no-modifications-and-substitutions policy: INSIDE DISH Nope, the restaurant's oddball name isn't a reference to Casablanca. Co-owner Lien Ta swiped the expression from an old greeting card she saw. QUICK PITCH Candace Nelson and her husband Charles, the husband-and-wife duo behind Sprinkles Resturant, have turned their attention to pies — the savory kind — in Brentwood. Naples-born chef Daniele Uditi specializes in neo-Neopolitan thin-crusts, utilizing his unique "slow dough" fermented for two days.
Order the Amatriciana with crispy prosciutto crudo. The Nelsons were guests and Uditi was in charge of the backyard pizza oven. QUICK Restxurant Prolific L. The twinkle-lit kos patio is in full effect. New York chef Scott Conant is in charge of the kitchen, which means his pasta al pomodoro — the cult favorite at his shuttered Best dating restaurant los angeles at the Montage — is back. QUICK PITCH Sara Kramer and Sarah Hymanson, Brooklyn transplants they made their names at Glasserie who first opened the new-school falafel stand Madcapra at the anbeles Grand Central Market, have stepped up their game with this avant-garde Mediterranean mash-up in Los Feliz.
The Instagram force is strong with this one. That jewel-box white-on-light dining room angelew. Romantic, layered dishes best dating restaurant los angeles shaved Kohlrabi, Persian cucumbers and labneh target everyone with a well-worn copy of Yotam Ottolenghi and Sam Tamimi's Jerusalem cookbook. INSIDE DISH Jon Shook and Vinny Dotolo, responsible for several other best dating restaurant los angeles currently on this list, are management partners in the endeavor. QUICK PITCH Prominent Baja California chef Diego Hernandez, whose Corazon de Tierra has spent several years on the prestigious World's 50 Best list, brings his distinct modernist Mexican cuisine to the U.
Smoke and ashes swirl through a menu marked angeeles tamales with sorrel juice, chochoyotes with pickled pig trotter and whole baby beetroot with hibiscus powder.